A guide to our blog

Monday, August 6, 2012

Spaghetti, worms and eyes - Tuscany





2 cups of worms(as pasta) 
100 eyeballs(meat) 
Beef stock 
Garlic cloves 
 pot, pan 

 Method 

1. Fry up garlic cloves,(whole) 100 eye balls and beef stock.

2. Cook til soft and turn off heat, let cool. 

3. Boil worms and serve.

1 comment:

Hi all
This post will be telling you about our learning in room 11 or it might be one of the room 11 students sharing their learning activity. Please leave us a positive comment. Thanks

Note: Only a member of this blog may post a comment.